Tempy

A day by day and often hourly account of a temp

Thursday, August 20, 2009

Mmmmmm New Drink

Yeah, this creamy goodness is what happens when you get a former bartender together with a kitchen full of coffee machines, Crate and Barrel gadgets and a lot of time on her hands. Voila. Because the flavors explode in your mouth I call this the K-Splosion. It's a part espresso, part coffee, lotsa ice and milk foam. Oh, and about 5 packets of Splenda. Drink up.

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